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KMID : 0380620050370010142
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Korean Journal of Food Science and Technology
2005 Volume.37 No. 1 p.142 ~ p.146
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Physicochemical Properties of Soy Protein Isolate Films Laminated with Corn Zein or Wheat Gluten
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이명숙/Lee MS
마유현/박상규/배동호/하상도/송경빈/Ma YH/Park SK/Bae DH/Ha SD/Song KB
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Abstract
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KEYWORD
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Laminate film, soy protein isolate, zein, gluten
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FullTexts / Linksout information
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Listed journal information
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